Tag Archives: cream

Home comforts: Rice pudding

The vast majority of us think of rice pudding and associate it with school dinners. The same can be said of semolina. Now, both of these dishes seem to have the marmite effect. You either love them or you hate … Continue reading

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A Mother’s Day Victoria Sponge, Against the Odds – Introducing the ‘Victory Sponge!’

A Taste of Cumbria received a picture via Twitter last week of a homemade Victoria sponge from Scott McLoughlin. Scott is a very good friend and is a novice baker. As you can see and will read in his guest … Continue reading

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Blueberry Clafoutis

The snow has finally melted, hurray! I was sitting writing yesterday looking at and listening to the rain. It’s still bitterly cold here in Cumbria (although thankfully not freezing temperatures) and it’s still that time of the year where you … Continue reading

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