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A Taste of Cumbria
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Tag Archives: vegetables
Tasty and good value pub roast dinner: Sandford Arms
Hello readers! After a steady few weeks of recipes, here’s another review for you to peruse at your leisure, comment on and share. Personally, I believe there’s no greater British meal than a good old Sunday roast, especially a roast … Continue reading
Posted in reviews
Tagged beef, gravy, mashed potato, pub, review, roast, roast dinner, roast potatoes, Sandford Arms, sunday, Sunday lunch, tasty, value, vegetables, yorkshire puddings
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Blackened Cajun Cod with paprika potato wedges: Lorraine Pascale
I have decided that my family don’t eat enough fish. Personally, I have always had a strange relationship with fish. Growing up, a visit to the chippy always included a jumbo sausage rather than a succulent piece of battered fish. … Continue reading
Posted in recipes
Tagged aioli, Blackened cod, cajun, cod, fish, flour, Lorraine Pascale, paprika, Pascale, potato, salad, spice, vegetables, wedges
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